Beef and Lamb:
Ingredients: Beef, Peas, Lamb Meal, Sun Flower Oil (Preserved with Mixed Tocopherols, a Source of Vitamin E), Pea Fiber, Alfalfa Sprouts, Apples, Carrots, Cottage Cheese, Flaxseed, Calcium Carbonate, Pumpkin, Vitamins (Betaine Hydrochloride, Vitamin A Supplement, Niacin Supplement, Calcium Pantothenate, Beta Carotene, Vitamin B12 Supplement, Vitamin D3 Supplement, Riboflavin, Pyridoxine Hydrochloride, Thiamine Mononitrate, Biotin, Folic Acid), Minerals (Zinc Proteinate, Iron Proteinate, Manganese Proteinate, Copper Proteinate, Calcium Iodate), Vitamin E Supplement, Rosemary Extract.
Guaranteed Analysis:
Crude Protein...............................................min...............36.0%
Crude Fat.....................................................min................10.0%
Crude Fiber..................................................max.................2.0%
Moisture.......................................................max...............10.0%
Linoleic Acid (An Omega-6 Fatty Acid)...........min..................5.0%
Vitamin E......................................................min..............40 IU/kg

Chicken and Turkey:
Ingredients: Chicken, Chicken Meal, Peas, Turkey, Pea Fiber, Flaxseed, Menhaden Oil (Preserved with Mixed Tocopherols, a Source of Vitamin E), Natural Flavors, Salt, Apples, Dried Chicory Root Extract, Ascorbic Acid, Pumpkin, Carrots, Minerals (Zinc Proteinate, Calcium Carbonate, Iron Proteinate, Manganese Proteinate, Copper Proteinate, Calcium Iodate), Cottage Cheese, Potassium Chloride, Vitamins (Betaine Hydrochloride, Vitamin A Supplement, Niacin Supplement, Calcium Pantothenate, Beta Carotene, Vitamin B12 Supplement, Vitamin D3 Supplement, Riboflavin, Pyridoxine Hydrochloride, Thiamine Mononitrate, Biotin, Folic Acid), Direct Fed Microbials (Dried Lactobacillus acidophilus Fermentation Product, Dried Lactobacillus casei Fermentation Product, Dried Enterococcus faecium Fermentation Product), Alfalfa Sprouts, Vitamin E Supplement, Rosemary Extract.
Guaranteed Analysis:
Crude Protein.................................................min................38.0%
Crude Fat........................................................min...............16.0%
Crude Fiber.....................................................max................4.0%
Moisture..........................................................max..............10.0%
Linoleic Acid (An Omega-6 Fatty Acid).............min.................2.0%
Vitamin E.........................................................min.........300 IU/kg
Ascorbic Acid (Vitamin C).................................min.........500 IU/kg
Omega-3 Fatty Acids.......................................min.................1.0%